Healthy Cooking

As most of our patrons know, Cook has an extensive cookbook collection. The staff members are all good cooks, as well as many of our patrons, so the cookbooks are popular. I’ve been looking at online sites and realizing that

French Cooking

Because of a renewed interest in “all things French”, I’ve been taking a look at our collection of French cookbooks. When I read Au Rue Tatin, it whetted my appetite for more; author Susan Loomis has a blog. So then